Joining the Halifax Brewery Market has changed the way I see my business and helped Pickled Pink to grow beyond what I had envisioned.

Mercedes Brian

Pickled Pink Traditional Food & Drink

Board Co-Chair

Stop by the market or give us a call to chat about your business, organization, product or idea.

Fill out an application, available onsite at the Info Booth, online below or ask us to email you a fillable and/or printable copy.

If you're planning to sell food, chat with a specialist with the Government of Nova Scotia's Food Safety Team to determine your permit requirements.

Applications are reviewed on the second Saturday of the month by the Cooperative Board. Successful applicants work with staff to find the right booth and schedule.


safe food




Wholesale Hour 7am - 8am

Farmers Market 8am - 1pm

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