The Shared Table

monthly dinner series featuring guest chefs preparing a locally sourced 3-course meal for 50 special guests

Sundays from 6pm - 9pm in the Halifax Brewery Market's Pu'Talieway Room

Tickets must be pre-ordered the Wednesday

 prior to the meal.

Plant-Based Plates

(no meat, fish, dairy or egg) will always be available.

Let us know about any allergies & sensitivities when purchasing your ticket.

Five Dollars from every ticket will be passed on to a non-profit in HRM.

LAUNCHING AGAIN THIS FALL !

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